I’ve had a couple of chapters lying around for ages on my laptop. My Alex and her Matthew (protagonists of my time travel series The Graham Saga) have been trying to get my attention for about as long, Alex growing increasingly irritated as I’ve focused on other stuff, like my recently released medieval book, His […]
Some of you may have wondered why the number of posts on my blog have dwindled markedly since February. To be honest, I wasn’t planning on allowing them to dwindle, but sometimes life gets in the way, doesn’t it? In February, I underwent surgery. For a couple of weeks afterwards, I couldn’t type. Drove me
I guess no one has missed out on the fact that it is March. Catkins, snowdrops and crocuses, the odd shy daffodil and afternoons that grow increasingly lighter herald the advent of spring. March is also the month many of us dedicate to highlighting women – whether it be historical people or present-day heroines. Some
Today I welcome yet another fellow writer to my blog. Char Newcomb is a Star Wars fan who writes excellent books set in medieval times – maybe not so much of a contradiction as one might think, seeing as swords play a major part in both these settings. Anyway, having recently read Char’s latest release For
Back in the 17th century, the French philosopher Descartes wrote “Cogito, ergo sum”, which is Latin for “I think, therefore I am.” He did a lot of thinking, this French man – and in particular, I suspect, as he lay on his deathbed in a freezing and unwelcoming Stockholm. His thoughts at the time would
Samain. All Saints Eve. Hallowe’en. A night to be wary of, a short moment in time when the thin veil that separates the living from the dead can be breached, when restless souls wander the dark in search a new abode. Well, assuming you believe in stuff like that, right? I’m not sure I do.
This post is part of the on-going Summer Banquet Blog Hop hosted by Maria Grace, ably assisted by David Pilling. The theme of the hop is food – preferably food from the period the participating authors write about, which should result in quite the smorgasbord of dishes. I therefore recommend you to visit the other participating blogs