Little Eva de la Gardie was a fortunate girl. Born in 1724 into one of the more affluent and progressive Swedish families, she was destined to make a very good marriage, populate the world with very many babies, and in general thereby live a full life. What else could a girl want for, hey? Not …
Drinking potatoes – a woman scientist in the 18th century Read More »
I love them fried, I love them boiled, I love them very much when they are mashed. I like them new when they’re the size of quail eggs, I love them just as much when they’re covered with thick peel and are the size of a large fist. I like them red and yellow, blue …
Welcome to the Tasty Summer Reads Blog Hop! And if you’re into sweet cravings I can personally guarantee that those hazelnut choc cookies Prue Batten generously shares are pure heaven (haven’t tried the others – yet). Of course, me being into a new life I don’t eat such sinful delights as cookies. At least in …
This post is part of the on-going Summer Banquet Blog Hop hosted by Maria Grace, ably assisted by David Pilling. The theme of the hop is food – preferably food from the period the participating authors write about, which should result in quite the smorgasbord of dishes. I therefore recommend you to visit the other participating blogs …
Given the title, this post is mainly going to be about food. (I think. My posts tend to live a life of their own at times… ) I am a food person. Don’t get me wrong, I’m a whole lot of other things person as well (mainly books & tea ) but food is definitely …
To paraphrase Descartes: “I eat, therefore I am” Read More »
There are various rewards to writing, starting with the exotic experience of being sucked into a fantasy world of one’s own creation. I suspect all authors experience moments of such utter absorption everyday life becomes a fuzzy noise in the background, an inconsequential little irritant in an existence that is entirely focused on the story …
Today I bought a packet of ”Scottish cookies with Belgian chocolate” in my Swedish supermarket. Ah, the joys of globalisation, hey? I must admit it was the word Scottish that attracted me in the first place – that and the rather discreet packaging in white with a picture of – yupp, you guessed right – …
I am on a diet. It seems to me I’ve been on a diet for most of my life, one way or the other. Actually, it seems to me a very large portion of the people I know are on diets – more or less constantly. One former boss has solved this by having one …
Food, food glorious food – and how it all ties in to my computer Read More »
Find out more about me, my books, my WIPs and participate in regular giveaways!
And you can a find me
on Twitter or Facebook
Cookies help us provide, protect and improve our products and services. By using our website, you agree to our use of cookies (Privacy policy).